The peculiarity of this cake - a nice chocolate flavor, and even the, that he is preparing to use the Multivarki very easy and fast. We offer two recipes cake with chocolate, try to cook them, they are in their own original.
1. Cupcake with grated chocolate and nuts in multivarka
To prepare the cake with grated chocolate in multivarka, we will need:
4 eggs, 150 g sahara, 150 g butter, 100 g FLOUR. varieties, 60 g chocolate, 10 g disintegrant Dough, nuts - 100 g.
How to cook a cake with grated chocolate in multivarka?
1. chocolate (better than bitter) cool in the refrigerator, to make it easier to grate, and rub on a small grater.
2. Egg whisk mixer using with sugar to foam, about two minutes.
3. Add the mixture was softened butter, Continuing to whisk attachment for dough, then gradually mixed into the flour mixture, pre-mixed with baking dough.
4. Introduce into the mass of grated chocolate and milled nuts, continue to mix until uniform.
5. Multivarki bowl lubricates butter, capturing and sides of the bowl. Pour the dough in the bowl and flatten the surface.
6. Bake in "Baking" mode 1 time. By the end of the regime, check the readiness of the cake with a toothpick. If it is wet, then continue baking in "heating" mode, yet 10 minutes.
7. Ready to take out the cake using a steamer basket and sprinkle with powdered sugar. Cake can be poured chocolate icing and sprinkle with nuts or chocolate.
- If you cut the cake in half and sandwiched any cream, eg, on the basis of condensed milk, or whipped cream with sugar, you get a delicious chocolate cake.
2. Chocolate cake with cherries in multivarka
To prepare chocolate cake with cherries in multivarka, we will need:
150 g butter, 150 g sahara, 150 g flour, 3 eggs, 0,3 kg of cherries, 100 g chocolate, 1,5-2 Article. l. cocoa, 1 P. vanilla sugar, 1 ch.l. baking powder, 1 tablespoons brandy.
How to cook a chocolate cupcake with cherry multivarka?
1. Sift flour and mix with cocoa powder and baking powder.
2. Melt the chocolate in a water bath, and some can rub on a grater. Cherries from the bones clean and drain the juice (If you are using frozen cherries, then defrost it previously).
3. Whisk softened butter and sugar to add lush state and one egg, continuing to whisk.
4. Add the vanilla sugar, Chocolate and cognac.
5. Flour was gradually added to the mixture and mix until smooth mass. Add the cherries into the dough and gently stir.
6. Bowl Multivarki lubricating oil and pour the dough. bake 65 minutes on one side and 20 minutes on the other.
7. Served, Sprinkle with powdered sugar and decorate with cherries.
3. Chocolate cake with sour cream in multivarka
To prepare the chocolate cake in multivarka, we will need:
flour - 200 g, baking powder - 2 ch.l., sugar - 150 g, eggs - 2 PC., cream - 150 g, black chocolate - 70 g.
How to cook chocolate cake with sour cream in multivarka?
1. Mix flour and baking powder and sugar, pinch of salt.
2. Add the eggs and sour cream, enter the grated chocolate, mix well.
3. Multivarki bowl and the sides of the lubricating oil, pour the dough and flatten the top.
4. Bake in "Baking" mode 1 time, check the readiness with a toothpick, We keep on "heating" mode, If the dough is still propeklos 10 minutes.
5. When serving sprinkle with powdered sugar.